IVEA Concepts, Founded by Edward Wong in 2017 with entrepreneurs Vivian Zhu, Gary Ngo and Derek Liu, has firmly positioned itself as a leading name in the restaurant industry across Washington D.C., Maryland, and Virginia. Partner over 35 brands and more than 90 locations, it successfully blends renowned international franchises with its own innovative creations. Committed to excellence, IVEA Concepts delivers high-quality food, outstanding service, and genuine value in every dining experience.